Hot Reuben Dip Recipe

Recipe By Cookr

A hot reuben dip recipe.

4.4
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Hot Reuben Dip
plan
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ingredients serve

Ingredients for Hot Reuben Dip Recipe

  • 0.13 pound Thinly sliced deli style corned beef, chopped
  • 1.38 cup Shredded swiss cheese
  • 1/4 cup Mayonnaise
  • 0.19 cup Sauerkraut, well drained and roughly chopped
  • 0.13 cup Thousand island salad dressing
  • 1/2 tablespoon Grated parmesan cheese
  • As required Freshly cracked black pepper
  • As required Chunks of rye bread for serving
Nutrition
value
628
calories per serving
33 g Fat52 g Protein29 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    52g
  • Carbs
    29g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    29g
  • Protein
    52g
  • Fiber
    < 1g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    1048mg
  • Iron
    4mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    204mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    871mg
  • Selenium
    59mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr