Hot Mexican Potato Salad Recipe

Name: Hot Mexican Potato Salad Recipe
Total time: 18 min
Yield: 4
Cuisine: Mexican

Recipe By Better Homes and Gardens

Picante sauce and lime juice give a kick to this potato salad. Cooking the potatoes in the microwave keeps the prep time under 20 minutes.

4.4

18 Rating -

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18minstotal

10minsPrep

8minsCook

18m.total

10m.Prep

8m.Cook

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Ingredients for Hot Mexican Potato Salad Recipe

1/4 pound Tiny new potatoes, quartered
0.06 cup Water
0.06 cup Picante sauce
1/4-1/2 tablespoon Lime juice
1/4 tablespoon Olive oil or salad oil
0.06 teaspoon Salt
0.03 teaspoon Pepper
1/4 Large tomato, seeded and chopped
0.13 cup Sliced pitted ripe olives
0.06 cup Sliced green onions
1/4 tablespoon Snipped cilantro or parsley

Nutrition
value

116

calories per serving

4 g Fat2 g Protein17 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
17g
Fiber
3g

MacroNutrients

Carbs
17g
Protein
2g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
27mg
Iron
< 1mg
Vitamin A
428mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens