Hot Italian Sausage Recipe

Recipe By Slurrp

Hot Italian sausage is a spicy and flavorful sausage made with a blend of ground pork and a variety of spices. It is commonly used in Italian cuisine and adds a kick of heat to dishes like pasta, pizza, and sandwiches. The sausage is seasoned with ingredients like fennel seeds, red pepper flakes, garlic, and paprika, giving it a bold and zesty flavor. Hot Italian sausage can be grilled, saut茅ed, or used in recipes that call for ground meat.

3.8
13 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Hot Italian Sausage
plan
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ingredients serve

Ingredients for Hot Italian Sausage Recipe

  • 1/2 pound Hot Italian Sausage
  • as needed Optional: Diced Onions And Bell Peppers For Added Flavor

Directions: Hot Italian Sausage Recipe

Cooking Directions

  • STEP 1.Remove the sausage from its casing and crumble it into a skillet.
  • STEP 2.Cook the sausage over medium heat until it is browned and cooked through.
  • STEP 3.Use the cooked sausage in your desired recipe, such as pasta sauce, pizza topping, or stuffing for peppers.

Cooking Tips

  • If you prefer a milder flavor, you can use sweet Italian sausage instead of hot Italian sausage.
  • To enhance the flavor of the sausage, you can add diced onions and bell peppers while cooking.
  • Store any leftover cooked sausage in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Hot Italian sausage can be served on its own as a main dish or used as an ingredient in various recipes.
  • It pairs well with pasta, rice, or bread, and can be topped with cheese or served with a side of vegetables.
  • Leftover cooked sausage can be reheated in the microwave or on the stovetop.
Nutrition
value
7247
calories per serving
489 g Fat705 g Protein27 g Carbs17 g FiberOther

Current Totals

  • Fat
    489g
  • Protein
    705g
  • Carbs
    27g
  • Fiber
    17g

MacroNutrients

  • Carbs
    27g
  • Protein
    705g
  • Fiber
    17g

Fats

  • Fat
    489g

Vitamins & Minerals

  • Calcium
    753mg
  • Iron
    99mg
  • Vitamin A
    948mcg
  • Vitamin B1
    5mg
  • Vitamin B2
    3mg
  • Vitamin B3
    91mg
  • Vitamin B6
    9mg
  • Vitamin B9
    334mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    45mg
  • Copper
    34mcg
  • Magnesium
    1164mg
  • Manganese
    2mg
  • Phosphorus
    5856mg
  • Selenium
    1439mcg
  • Zinc
    108mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp