Hot Italian Ham Subs Recipe

Recipe By Taste Of Home

“I got the idea for Hot Italian Ham Subs when I tried to duplicate a delicious deli sandwich I'd enjoyed while traveling,” says Leann Hillmer of Sylvan Grove, Kansas. Fresh tomato and basil add color and flavor to Leann's hearty recipe.

3.8
13 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
20m.total
15m.Prep
Hot Italian Ham Subs
plan
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ingredients serve

Ingredients for Hot Italian Ham Subs Recipe

  • 0.13 cup Olive oil
  • 0.06 cup Red wine vinegar
  • 1/4 tablespoon Dijon mustard
  • 1/4 teaspoon Sugar
  • 0.13 teaspoon Pepper
  • 0.13 teaspoon Minced Fresh Basil
  • 0.06 teaspoon Salt
  • 1 Submarine buns, split
  • 3 Slices Deli Ham
  • 3 Slices Tomato
  • 3 Slices part skim mozzarella cheese
  • 3 Fresh basil leaves
  • 1 Slices sweet onion, halved
  • 2 Slices Provolone Cheese
Nutrition
value
422
calories per serving
35 g Fat7 g Protein18 g Carbs16 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    7g
  • Carbs
    18g
  • Fiber
    16g

MacroNutrients

  • Carbs
    18g
  • Protein
    7g
  • Fiber
    16g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    6mg
  • Vitamin A
    5152mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    178mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    165mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    164mg
  • Manganese
    < 1mg
  • Phosphorus
    133mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home