This recipe came from a dear aunt. They can be made ahead of time, so they're great snack after games. I wrap them individually in foil and keep them in the fridge. Then I just pop them in the oven when needed. Linda Hartsell, Apple Creek, Ohio.
1/2 tablespoon Horseradish mustard or spicy brown mustard
1/2 tablespoon Finely Chopped Onion
1/2 teaspoon Poppy seeds
1 Hamburger buns, split
2 Thin slices fully cooked ham
1 Slices Swiss Cheese
Nutrition value
18
calories per serving
< 1 g Fat1 g Protein< 1 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
< 1g
Fiber
3g
MacroNutrients
Carbs
< 1g
Protein
1g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
55mg
Iron
< 1mg
Vitamin A
227mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment