Hot Ham & Cheese Slices Recipe

Recipe By Slurrp

Hot Ham & Cheese Slices are a delicious and easy-to-make appetizer or snack. This recipe features layers of ham and cheese sandwiched between slices of bread, then baked until golden and melty. The result is a warm and gooey treat that is perfect for parties or a quick bite. Serve these slices with your favorite dipping sauce for an extra burst of flavor.

4.4
11 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Hot Ham & Cheese Slices
plan
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ingredients serve

Ingredients for Hot Ham & Cheese Slices Recipe

  • 1 Slices Of Bread
  • 1 Slices Of Ham
  • 1 Slices Of Cheese
  • as needed Mayonnaise
  • 1/4 tablespoon Melted Butter
  • as per your need Dipping Sauce Of Your Choice

Directions: Hot Ham & Cheese Slices Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C).
  • STEP 2.Spread a thin layer of mayonnaise on one side of each bread slice.
  • STEP 3.Place a slice of ham and a slice of cheese on top of the mayonnaise side of half of the bread slices.
  • STEP 4.Top with the remaining bread slices, mayonnaise side down.
  • STEP 5.Place the sandwiches on a baking sheet and brush the tops with melted butter.
  • STEP 6.Bake for 10-12 minutes, or until the bread is golden and the cheese is melted.
  • STEP 7.Remove from the oven and let cool for a few minutes before slicing into smaller pieces.
  • STEP 8.Serve hot with your favorite dipping sauce.

Cooking Tips

  • You can use any type of bread you prefer, such as white, whole wheat, or sourdough.
  • Feel free to add additional toppings or seasonings to customize the flavor of the sandwiches.
  • If you don't have mayonnaise, you can use butter or mustard as a spread.

Storage and Serving

  • These Hot Ham & Cheese Slices are best served hot and fresh from the oven.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the slices in a preheated oven at 350°F (175°C) for about 5-7 minutes, or until heated through.
Nutrition
value
209
calories per serving
10 g Fat15 g Protein14 g Carbs8 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    15g
  • Carbs
    14g
  • Fiber
    8g

MacroNutrients

  • Carbs
    14g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    147mg
  • Iron
    3mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    282mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp