Hot Dumplings Sauce Recipe
Recipe By Slurrp
An easy, quick and famous chinese simple chicken recipe. Chinese dumplings (jiaozi) are one of the most traditional dishes in Chinese cuisine and a must-have at everything from family dinners to banquet meals. But a dumpling wouldn't be a dumpling without the dipping sauce that goes with it. They simply require something tangy, sometimes spicy, to help cut through the rich savoriness of the dumpling filling.
4.6
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ingredients serve
serve1
Add to Shopping ListIngredients for Hot Dumplings Sauce Recipe
- 1 teaspoon light soy sauce
- 2 tablespoon black rice vinegar
- 1 tablespoon spring onion, finely chopped
- 1 teaspoon papery dried shrimp
- 1/2 teaspoon sesame oil
- 1 pinch Salt
- 1 tablespoon Toasted Sesame Seeds
- 2 tablespoon Coriander, chopped
- 1 tablespoon homemade chilli oil
Directions: Hot Dumplings Sauce Recipe
step 1
- STEP 1.Put soy sauce, vinegar, spring onion, papery dried shrimp, sesame oil and salt in the serving bowl.
step 2
- STEP 1.Spoon in freshly boiled dumplings along with some water from the pot.
step 3
- STEP 2.Add sesame seeds, coriander and chilli oil.
Nutrition
value
value
210
calories per serving
8 g Fat8 g Protein26 g Carbs6 g FiberOther
Current Totals
- Fat8g
- Protein8g
- Carbs26g
- Fiber6g
MacroNutrients
- Carbs26g
- Protein8g
- Fiber6g
Fats
- Fat8g
Vitamins & Minerals
- Calcium325mg
- Iron5mg
- Vitamin A1056mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium108mg
- Manganese< 1mg
- Phosphorus173mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp