Hot Dog Cheesy Macaroni Casserole Recipe

Recipe By Slurrp

Hot Dog Cheesy Macaroni Casserole is a fun and delicious twist on the classic macaroni and cheese. This casserole is made with cooked macaroni, sliced hot dogs, a creamy cheese sauce, and a crispy breadcrumb topping. It is perfect for a family dinner or for a potluck gathering. Serve it warm and enjoy a comforting and satisfying meal that will please both kids and adults alike.

4.3
15 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Hot Dog Cheesy Macaroni Casserole
plan
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ingredients serve

Ingredients for Hot Dog Cheesy Macaroni Casserole Recipe

  • 0.80 ounce Macaroni
  • 1/5 tablespoon Butter
  • 1/5 tablespoon All Purpose Flour
  • 1/5 cup Milk
  • 1/5 cup Shredded Cheese
  • 0.40 Hot Dogs, Sliced
  • 1/20 cup Breadcrumbs
  • 1/5 tablespoon Melted Butter

Directions: Hot Dog Cheesy Macaroni Casserole Recipe

Cooking Directions

  • STEP 1.Preheat the oven and grease a casserole dish.
  • STEP 2.Cook the macaroni according to package instructions.
  • STEP 3.In a large skillet, melt the butter over medium heat.
  • STEP 4.Add the flour and cook for 1-2 minutes, stirring constantly.
  • STEP 5.Gradually whisk in the milk and cook until the mixture thickens.
  • STEP 6.Stir in the shredded cheese until melted and smooth.
  • STEP 7.Add the cooked macaroni and sliced hot dogs to the cheese sauce and stir until well coated.
  • STEP 8.Transfer the mixture to the greased casserole dish.
  • STEP 9.In a small bowl, combine the breadcrumbs and melted butter.
  • STEP 10.Sprinkle the breadcrumb mixture over the casserole.
  • STEP 11.Bake the casserole until the breadcrumbs are golden brown and crispy, about 20-25 minutes.
  • STEP 12.Remove the casserole from the oven and let it cool slightly before serving.

Cooking Tips

  • You can use any type of hot dogs you prefer for this recipe.
  • Feel free to add additional toppings, such as diced onions or pickles, to the casserole.
  • This casserole can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Store the casserole in an airtight container in the refrigerator.
  • Reheat the casserole in the oven or microwave before serving.
  • Serve the casserole warm with a side of green salad or steamed vegetables.
Nutrition
value
333
calories per serving
19 g Fat23 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    23g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    23g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    735mg
  • Iron
    2mg
  • Vitamin A
    446mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    497mg
  • Selenium
    17mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp