Hot Crabmeat Appetizer Recipe
Recipe By My Food and Family
Creamy, cheesy and covered in toasted almonds, this hot crabmeat appetizer knows how to get a party started
4.7
29 Rating -
Rate
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hot Crabmeat Appetizer Recipe
- 0.08 Pkg. philadelphia cream cheese, softened
- 0.08 can Crabmeat, drained, flaked
- 0.17 tablespoon Finely chopped onions
- 0.17 tablespoon Milk
- 1/25 teaspoon Kraft prepared horseradish
- 1/50 teaspoon Salt
- dash Dash pepper
Nutrition
value
value
4
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium3mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese< 1mg
- Phosphorus3mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family