Hot Crab Dip Recipe

Recipe By Everyday Dishes

This hot crab dip recipe is super affordable and you can make the entire dish using one skillet Its an easy-to-make crowd-pleaser for the party buffet.

4.4
27 Rating -
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45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Hot Crab Dip
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ingredients serve

Ingredients for Hot Crab Dip Recipe

  • 0.08 tablespoon Olive oil
  • 1/50 cup Red bell pepper, finely diced
  • 0.17 Cloves garlic, minced
  • 1/50 cup Milk
  • 0.67 ounce 2 packages cream cheese, room temperature
  • 0.08 tablespoon Worcestershire sauce
  • 0.08 Juice lemon
  • 0.42 Green onions, sliced
  • 1/25 teaspoon Paprika
  • 1/50 teaspoon Celery salt
  • 1/50 teaspoon Dry mustard powder
  • 1/50 teaspoon Pepper
  • 1/25 teaspoon Hot sauce, or more to taste
  • 1/4-1/2 ounce Cans crab meat, well drained
  • 0.13 cup Monterey jack cheese, shredded
  • 1/50 cup Parmesan cheese
  • 1/25 cup Panko breadcrumbs
  • 0.17 tablespoon Unsalted butter, melted
Nutrition
value
179
calories per serving
9 g Fat7 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    1mg
  • Vitamin A
    79mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Everyday Dishes