Hot Chili Oil Recipe
Recipe By Life's Ambrosia
Hot chili oil is a staple in my kitchen and its crazy easy to make on your own. Make some today and use in all of your favorite spicy asian recipes. If you have been following the blog for a while, it is no secret that i love spicy food.
5
30 Rating -
Rate
Vegdiet
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hot Chili Oil Recipe
- 1 cup Canola oil
- 2 Star anise
- 2 Bay leaves
- 1 stick Cinnamon
- 1 tablespoon Szechuan peppercorns
- 3 tablespoon Crushed Red Pepper Flakes
Nutrition
value
value
2202
calories per serving
207 g Fat7 g Protein104 g Carbs67 g FiberOther
Current Totals
- Fat207g
- Protein7g
- Carbs104g
- Fiber67g
MacroNutrients
- Carbs104g
- Protein7g
- Fiber67g
Fats
- Fat207g
Vitamins & Minerals
- Calcium1251mg
- Iron14mg
- Vitamin A267mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C57mg
- Vitamin E69mg
- Copper< 1mcg
- Magnesium111mg
- Manganese21mg
- Phosphorus124mg
- Selenium6mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia