Hot Chicken Rolls Recipe
Recipe By Taste
These chicken rolls make great poolside fare-no plates or cutlery needed, and they can be eaten on the move with one hand
4.2
11 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hot Chicken Rolls Recipe
- 1 Chicken Tenderloins
- 0.17 tablespoon Soy sauce
- 0.08 tablespoon Honey
- 0.08 tablespoon Olive oil
- 1/50 Small red cabbage, hard core removed, finely shredded
- 0.08 Carrot, peeled, coarsely grated
- 0.17 Shallots, trimmed, thinly sliced
- 1 Bake at home petit pain rolls
- 0.17 tablespoon Whole egg mayonnaise
Nutrition
value
value
22
calories per serving
2 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat2g
- Protein< 1g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat2g
Vitamins & Minerals
- Calcium22mg
- Iron< 1mg
- Vitamin A179mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus16mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste