Hot Buttered Rum Recipe
Recipe By Taste
A simple, festive hot toddy, ready in 10 minutes.
4.9
12 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hot Buttered Rum Recipe
- 30 milliliter Dark rum
- 2 Whole cloves, lightly bashed
- 0.17 Lemon thinly sliced
- 9.17 gram Caster sugar
- 1/4 L water
- 15 gram Butter
Nutrition
value
value
427
calories per serving
5 g Fat6 g Protein101 g Carbs66 g FiberOther
Current Totals
- Fat5g
- Protein6g
- Carbs101g
- Fiber66g
MacroNutrients
- Carbs101g
- Protein6g
- Fiber66g
Fats
- Fat5g
Vitamins & Minerals
- Calcium1220mg
- Iron11mg
- Vitamin A28mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium119mg
- Manganese28mg
- Phosphorus102mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste