Hot Brown Turkey Casserole Recipe
Recipe By Taste Of Home
If you've ever tried the Hot Brown Sandwich at the Brown Hotel in Louisville, Kentucky, you'll love this version. It can be assembled ahead and just adjust baking time accordingly if cold. —Diane Halferty, Corpus Christi, Texas.
3.9
11 Rating -
Rate
Non Vegdiet
1hr total
40minsPrep
20minsCook
1hr total
40m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hot Brown Turkey Casserole Recipe
- 1/50 cup Butter
- 1/50 cup All purpose flour
- 0.33 cup 2 milk
- 0.08 Large egg
- 0.06 cup Grated parmesan cheese, divided
- 1/50 teaspoon Salt
- 1/50 teaspoon Pepper
- 1 Slices bread, toasted and divided
- 0.17 pound Thinly sliced cooked turkey or chicken
- 1/50 teaspoon Paprika
- 1/2 Bacon strips, cooked and crumbled
- 0.08 cup Tomatoes, chopped and seeded
- 0.08 teaspoon Minced Fresh Parsley
Nutrition
value
value
241
calories per serving
11 g Fat23 g Protein11 g Carbs< 1 g FiberOther
Current Totals
- Fat11g
- Protein23g
- Carbs11g
- Fiber< 1g
MacroNutrients
- Carbs11g
- Protein23g
- Fiber< 1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium204mg
- Iron2mg
- Vitamin A137mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus300mg
- Selenium23mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home