Hot And Spicy Kaadai (Quail) Masala Recipe

Recipe By Better Butter

Kaadai masala fry is very easy,simple recipe to follow without any marination and no sauteing of tomatoes or onions neededdo try this hot,spicy kaadai masala fry at home.

4.4
20 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Hot And Spicy Kaadai (Quail) Masala
plan
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ingredients serve

Ingredients for Hot And Spicy Kaadai (Quail) Masala Recipe

  • 1.33 kaadai / Ullan / Quail
  • 0.17 teaspoon turmeric powder
  • 0.67 tablespoon Oil
  • As required Few curry leaves
  • As required Salt
  • As required Water
  • As required TO GRIND
  • 0.33 teaspoon fennel seeds
  • 0.33 stick small cinnamon
  • 1/4 teaspoon pepper
  • 0.33 Cloves
  • 0.67 Cardamom
  • 1.67-2.33 dried red chillies
  • 1/4 teaspoon cumin seeds
  • 1/4 teaspoon coriander seeds
  • 0.67 inch Ginger
  • 1.67 cloves garlic
Nutrition
value
213
calories per serving
11 g Fat3 g Protein36 g Carbs25 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    3g
  • Carbs
    36g
  • Fiber
    25g

MacroNutrients

  • Carbs
    36g
  • Protein
    3g
  • Fiber
    25g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    461mg
  • Iron
    5mg
  • Vitamin A
    68mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    13mg
  • Phosphorus
    52mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter