Hot and Sour Soup Recipe
Recipe By Small Town Woman
Hot and sour soup is a unique chinese delight bringing together mushrooms and tofu in an easy to prepare mouthwatering broth that is both spicy and tart.
3.5
30 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hot and Sour Soup Recipe
- 1/4 tablespoon Vegetable oil
- 3/4 Cloves garlic minced
- 1/4 tablespoon Ginger
- 1.50 cup Low sodium chicken broth
- 3/4 tablespoon Rice vinegar
- 0.06 cup Low sodium soy sauce
- 0.38 teaspoon Sambal oelek or sriracha
- 2 ounce Shitake or cremini mushrooms thinly sliced
- 1/2 tablespoon Cornstarch
- 1/2 Large eggs beaten
- 1/2 cup Firm tofu drained and thinly sliced
- 3/4 Green onions thinly sliced
- 0.13 teaspoon Sesame oil
Nutrition
value
value
505
calories per serving
16 g Fat56 g Protein29 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein56g
- Carbs29g
- Fiber3g
MacroNutrients
- Carbs29g
- Protein56g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium87mg
- Iron2mg
- Vitamin A38mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese2mg
- Phosphorus412mg
- Selenium54mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Small Town Woman