Horseradish Potato Shepherd's Pie Recipe

Recipe By My Food and Family

Get out the prepared horseradish and sour cream to make this mashed potato-topped shepherd's pie. We predict it will be a new family favorite.

4.7
10 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20m.total
Horseradish Potato Shepherd's Pie
plan
Bookmark

ingredients serve

Ingredients for Horseradish Potato Shepherd's Pie Recipe

  • 0.11 Pkg. ore ida steam n' mash cut russet potatoes
  • 0.06 inch 4 slices oscar mayer bacon, cut into
  • 0.11 pound Boneless beef round steak, cut into bite size pieces
  • 0.11 cup Chopped Onions
  • 0.22 cup Frozen mixed vegetables, thawed
  • 0.11-0.06 cup Heinz homestyle savory beef gravy
  • 0.06 cup Fat free reduced sodium beef broth
  • 0.07 cup Milk
  • 0.03 cup Breakstone's or knudsen sour cream
  • 0.11 tablespoon Kraft prepared horseradish
  • 0.11-0.06 teaspoon Chopped italian parsley
  • 0.11 teaspoon Garlic powder
Nutrition
value
135
calories per serving
5 g Fat13 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    13g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    13g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    1mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By My Food and Family