Horchata Recipe

This easy horchata recipe is so creamy and delicious youll be tempted to make it every day. Thanks to a genius shortcut, this rich beverage will be ready to enjoy in a fraction of the time as traditional horchata. Its light and refreshing on a hot southern summer day served over ice, but we tend to prefer it hot with a splash of bourbon. If youre hoping to make the velvety drink a bit healthier, substitute almond or coconut milk for the evaporated milk. If youve been wondering what to do with your leftover cooked recipe, homemade horchata is the answer. Any form of long grain white rice will do. If youve decided to serve this tasty beverage hot and steamy, top if off with a squeeze of chocolate syrup for a fun take on mexican hot chocolate. Give this amazing recipe a try and let us know how you make it your own