Honey Whole Wheat Loaves Recipe

Recipe By Taste Of Home

Turn out two beautiful golden brown loaves that make the perfect bread for a week of healthy sandwiches. —Robyn Lindberg, Kechi, Kansas.

3.6
16 Rating -
Rate
Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Honey Whole Wheat Loaves
plan
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ingredients serve

Ingredients for Honey Whole Wheat Loaves Recipe

  • 1 Packages active dry yeast
  • 1.50 cup Warm water
  • 1/4 cup Nonfat dry milk powder
  • 1/4 cup Honey
  • 0.17 cup Wheat Bran
  • 0.17 cup Toasted wheat germ
  • 0.13 cup Ground flaxseed
  • 1 tablespoon Canola oil
  • 1 teaspoon Salt
  • 2 cup Whole Wheat Flour
  • 1.75 cup 4 all purpose flour
Nutrition
value
1761
calories per serving
29 g Fat51 g Protein318 g Carbs15 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    51g
  • Carbs
    318g
  • Fiber
    15g

MacroNutrients

  • Carbs
    318g
  • Protein
    51g
  • Fiber
    15g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    935mg
  • Iron
    50mg
  • Vitamin A
    13mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    2mg
  • Vitamin B3
    26mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    275mg
  • Manganese
    3mg
  • Phosphorus
    1000mg
  • Selenium
    33mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home