Honey-Tomato Bruschetta With Ricotta Recipe

Name: Honey-tomato Bruschetta With Ricotta Recipe
Total time: 105 min
Yield: 6
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Honey-Tomato Bruschetta With Ricotta.

4.8

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1hr 45minstotal

1hr 45m.total

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Ingredients for Honey-Tomato Bruschetta With Ricotta Recipe

0.33 pint Cherry or grape tomatoes, halved lengthwise
1/4 tablespoon Extra virgin olive oil
0.33 tablespoon Clover honey
0.33 teaspoon Thyme leaves
0.17 teaspoon Kosher salt
1/50 teaspoon Freshly ground pepper
0.08 inch 12 baguette slices, cut thick on the bias
0.17 cup Fresh ricotta
0.17 tablespoon Buckwheat or chestnut honey

Nutrition
value

184

calories per serving

4 g Fat1 g Protein36 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
1g
Carbs
36g
Fiber
< 1g

MacroNutrients

Carbs
36g
Protein
1g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
114mg
Iron
6mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine