Honey Teriyaki Salmon and Veggies In Foil Recipe
Recipe By Cooking Classy
A delicious asian salmon recipe everyone will love salmon fillets are coated with a flavorful sweet and salty teriyaki sauce and baked in foil packets alongside fresh vegetables. so good you'll want to add this to the recipe collection
4.5
17 Rating -
Rate
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Honey Teriyaki Salmon and Veggies In Foil Recipe
- 0.08 cup Low sodium soy sauce
- 1.25 tablespoon Water, divided
- 0.06 cup Honey
- 0.38 tablespoon Rice vinegar
- 3/4 Cloves garlic, minced
- 1/4 tablespoon Minced ginger
- 1/4 teaspoon Sesame oil
- 0.63 teaspoon Cornstarch
- 1 Skinless, salmon fillets
- 1 cup Broccoli florets
- 0.38 cup Thinly sliced carrots
- 0.63 tablespoon Olive oil
- As required Salt and freshly ground black pepper
- 1/2 Green onions, chopped
- As required Sesame seeds, for garnish
- As required Cooked brown or white rice, for serving
Nutrition
value
value
342
calories per serving
14 g Fat9 g Protein40 g Carbs6 g FiberOther
Current Totals
- Fat14g
- Protein9g
- Carbs40g
- Fiber6g
MacroNutrients
- Carbs40g
- Protein9g
- Fiber6g
Fats
- Fat14g
Vitamins & Minerals
- Calcium318mg
- Iron12mg
- Vitamin A1571mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9132mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese2mg
- Phosphorus270mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy