Honey Sriracha Chicken Kabobs Recipe

Recipe By Lets Dish Recipes

Tender chunks of grilled chicken, with bell peppers and fresh pineapple, basted in a spicy honey sriracha sauce, then grilled to perfection.

3.8
11 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Honey Sriracha Chicken Kabobs
plan
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ingredients serve

Ingredients for Honey Sriracha Chicken Kabobs Recipe

  • 0.38-1/2 pound Chicken breasts, cut into chunks
  • 1/2 Bell peppers, cut into chunks
  • 1/2-3/4 cup Fresh cubed pineapple
  • As required Salt and pepper, to taste
  • 0.13 cup Sriracha sauce
  • 0.06 cup Honey
  • 1/2 tablespoon Lime juice
  • As required Fresh cilantro and lime juice, for serving
Nutrition
value
533
calories per serving
30 g Fat40 g Protein25 g Carbs6 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    40g
  • Carbs
    25g
  • Fiber
    6g

MacroNutrients

  • Carbs
    25g
  • Protein
    40g
  • Fiber
    6g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    247mg
  • Iron
    14mg
  • Vitamin A
    279mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    131mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    1mg
  • Phosphorus
    527mg
  • Selenium
    43mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes