Honey Scones Recipe

Recipe By Taste

Everyone knows that bears love honey, so spoon some over these crumbly fruit scones-they're just the thing for rumbly tummies.

4.3
23 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Honey Scones
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ingredients serve

Ingredients for Honey Scones Recipe

  • As required Plain flour, to dust
  • 150 gram Self-raising flour
  • 20 gram Butter, chilled, coarsely chopped
  • 32.50 gram Sultanas
  • 62.50 milliliter Milk
  • As required Milk, extra, to brush
  • As required Butter, extra, at room temperature, to serve
Nutrition
value
531
calories per serving
5 g Fat7 g Protein113 g Carbs8 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    113g
  • Fiber
    8g

MacroNutrients

  • Carbs
    113g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    11mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    184mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste