Honey-Orange Rice Pudding Recipe

Recipe By Taste Of Home

“Arborio rice is the key to this creamy pudding. The slow cooking allows the rice to become tender and absorb the honey & citrus flavors. ” —Maria Regakis, Somerville, Massachusetts.

4.5
23 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Honey-Orange Rice Pudding
plan
Bookmark

ingredients serve

Ingredients for Honey-Orange Rice Pudding Recipe

  • 0.88 cup 2 milk
  • 0.17 cup Uncooked arborio rice
  • 0.06 cup Sugar
  • 0.06 cup Plus 2 tablespoons honey, divided
  • 1/2 teaspoon Grated Orange Zest
  • 0.06 teaspoon Salt
  • 1/4 teaspoon Vanilla extract
  • 0.06 teaspoon Ground cinnamon
  • 0.08 cup Pistachios
Nutrition
value
555
calories per serving
25 g Fat16 g Protein67 g Carbs3 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    16g
  • Carbs
    67g
  • Fiber
    3g

MacroNutrients

  • Carbs
    67g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    481mg
  • Iron
    13mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    438mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home