These beautifully glazed carrots are colorful and dressed up enough for Christmas dinner. They have become such a favorite side dish that I often double the easy one-skillet recipe!.
Ingredients for Honey Orange Glazed Carrots Recipe
1/4 pound Baby carrots
0.03 cup Finely Chopped Green Onions
0.03 cup Butter
0.03 cup Honey
0.13 teaspoon Grated Orange Zest
0.06 teaspoon Salt
0.06 teaspoon Ground cinnamon
0.03 teaspoon Pepper
1/4 teaspoon Cornstarch
0.06 cup Orange juice
1/2 teaspoon Minced fresh mint or minced fresh parsley
Nutrition value
93
calories per serving
1 g Fat3 g Protein17 g Carbs6 g FiberOther
Current Totals
Fat
1g
Protein
3g
Carbs
17g
Fiber
6g
MacroNutrients
Carbs
17g
Protein
3g
Fiber
6g
Fats
Fat
1g
Vitamins & Minerals
Calcium
156mg
Iron
6mg
Vitamin A
3131mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment