Honey Mustard Pork Recipe

Name: Honey Mustard Pork Recipe
Total time: 30 min
Yield: 4
Cuisine: South American

Recipe By Taste Of Home

Dijon mustard and honey create a sweet and subtly tangy sauce that perfectly compliments lean pork tenderloin. Janet Les - Chilliwack, British Columbia.

3.5

29 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Honey Mustard Pork Recipe

1/4 pound Pork tenderloin, cut into thin strips
1/4 tablespoon Canola oil
1/4 cup Reduced sodium beef broth, divided
0.06 cup Honey
1/4 tablespoon Dijon mustard
1/4 tablespoon Cornstarch
1/2 tablespoon Cold water
As required Hot cooked long grain and wild rice, optional

Nutrition
value

291

calories per serving

9 g Fat35 g Protein14 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
35g
Carbs
14g
Fiber
< 1g

MacroNutrients

Carbs
14g
Protein
35g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
201mg
Iron
15mg
Vitamin A
93mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
6mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
418mg
Selenium
54mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home