Honey Mustard Apple Chicken Sausage Recipe

Recipe By Slurrp

Honey Mustard Apple Chicken Sausage is a delicious and flavorful dish that combines the sweetness of apples with the tanginess of honey mustard. The chicken sausage adds a savory element to the dish, making it a perfect balance of flavors. This recipe is easy to make and can be enjoyed as a main course or as a side dish. It is a great option for a quick and healthy meal.

3.7
27 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Honey Mustard Apple Chicken Sausage
plan
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ingredients serve

Ingredients for Honey Mustard Apple Chicken Sausage Recipe

  • 1 Chicken Sausages
  • 1/2 Apples, Diced
  • 3/4 tablespoon Honey Mustard
  • As required Salt, To Taste
  • As required Pepper, To Taste

Directions: Honey Mustard Apple Chicken Sausage Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C).
  • STEP 2.In a large bowl, combine the chicken sausage, diced apples, honey mustard, salt, and pepper. Mix well to coat the sausage and apples with the honey mustard sauce.
  • STEP 3.Transfer the mixture to a baking dish and spread it out evenly.
  • STEP 4.Bake in the preheated oven for 25-30 minutes, or until the sausage is cooked through and the apples are tender.
  • STEP 5.Remove from the oven and let it cool for a few minutes before serving.
  • STEP 6.Serve the Honey Mustard Apple Chicken Sausage as a main course with a side of roasted vegetables or as a side dish with grilled chicken or pork.
  • STEP 7.Enjoy!

Cooking Tips

  • You can use any type of chicken sausage for this recipe, such as apple chicken sausage or smoked chicken sausage.
  • If you prefer a spicier flavor, you can add a pinch of cayenne pepper or red pepper flakes to the honey mustard sauce.
  • Make sure to dice the apples into small pieces so that they cook evenly and become tender.
  • You can also grill the sausage and apples on a barbecue for a smoky flavor.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, you can either microwave the sausage or warm it up in a skillet over medium heat.
  • Serve the Honey Mustard Apple Chicken Sausage hot as a main course or cold as a salad topping.
Nutrition
value
187
calories per serving
9 g Fat12 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    199mg
  • Iron
    11mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp