Honey Lime Shrimp Tacos with Pineapple Salsa Recipe

Recipe By Modern Honey

Honey lime shrimp tacos with pineapple salsa is basted with honey lime butter, topped with fresh pineapple salsa, crunchy cabbage, and pepper jack cheese.

5
17 Rating -
Rate
27minstotal
20minsPrep
7minsCook
27m.total
20m.Prep
7m.Cook
Honey Lime Shrimp Tacos with Pineapple Salsa
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ingredients serve

Ingredients for Honey Lime Shrimp Tacos with Pineapple Salsa Recipe

  • 0.17 pound Large shrimp peeled and deveined
  • 1/2 tablespoon Butter melted
  • 1/25 cup Honey
  • 1/2 tablespoon Lime juice
  • 0.17 teaspoon Chili powder
  • 0.08 teaspoon Salt
  • 0.17 cup Fresh pineapple chopped
  • 1/25 cup Cilantro diced
  • 0.17 Jalapeno finely diced
  • 1/25 Red cabbage thinly sliced
  • 0.17 cup Pepper jack or monterey jack cheese
  • 1-1.33 Corn tortillas
  • As required Optional:sweet tomatillo salsa
Nutrition
value
252
calories per serving
10 g Fat19 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    19g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    19g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    211mg
  • Iron
    9mg
  • Vitamin A
    293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    22mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    266mg
  • Selenium
    36mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Modern Honey