Ingredients for Honey And Lemon Glazed Rack Of Lamb Recipe
1 Lamb racks
0.13 cup Rice bran oil
1/2 Lemon rind
1/2 Lemon juiced
1/2 Garlic cloves crushed
1/2 pinch Salt and pepper
0.13 cup Honey
1/2 tablespoon Lemon juice to coat
Nutrition value
242
calories per serving
3 g Fat6 g Protein46 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
6g
Carbs
46g
Fiber
1g
MacroNutrients
Carbs
46g
Protein
6g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
395mg
Iron
23mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
73mg
Manganese
1mg
Phosphorus
279mg
Selenium
12mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment