Honey Glazed Shrimps with Asian Coleslaw is a delicious and refreshing dish that combines sweet and savory flavors. The shrimps are marinated in a mixture of honey, soy sauce, garlic, and ginger, then grilled or pan-fried until cooked through and glazed with the marinade. The Asian coleslaw is made with shredded cabbage, carrots, bell peppers, and a tangy dressing made with rice vinegar, sesame oil, and soy sauce. Serve the honey glazed shrimps and Asian coleslaw together for a satisfying and flavorful meal.