Honey Glazed Chicken And Carrots Recipe

Recipe By Betty Crocker

Memories of grandmas kitchen might come back when you make this golden chicken on a bed of homey egg noodles.

3.9
19 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Honey Glazed Chicken And Carrots
plan
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ingredients serve

Ingredients for Honey Glazed Chicken And Carrots Recipe

  • 3/4 cup Uncooked egg noodles
  • 1/4 tablespoon Olive or vegetable oil
  • 1/4 Package boneless skinless chicken thighs
  • 0.19 inch 2 slices uncooked bacon, cut into
  • 1/4 Medium onion, coarsely chopped
  • 1/2 cup Ready to eat baby cut carrots
  • 0.13 cup Honey
  • 0.06 cup Red wine vinegar
  • 0.13 teaspoon Dried thyme leaves
Nutrition
value
750
calories per serving
7 g Fat15 g Protein149 g Carbs8 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    15g
  • Carbs
    149g
  • Fiber
    8g

MacroNutrients

  • Carbs
    149g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    448mg
  • Iron
    25mg
  • Vitamin A
    2293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    1mg
  • Phosphorus
    497mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker