Honey Ginger Green Beans is a delicious and healthy side dish that combines the sweetness of honey with the warmth of ginger. The green beans are blanched to retain their vibrant color and crisp texture, then tossed in a flavorful sauce made with honey, ginger, soy sauce, and garlic. This dish is quick and easy to make, and it pairs well with a variety of main courses. Serve the Honey Ginger Green Beans as a side dish for a weeknight dinner or as part of a festive holiday spread.