Ingredients for Honey-Garlic Salmon With Stir-Fry Vegetables Recipe
0.13 cup Honey
3/4 tablespoon Reduced sodium soy sauce, divided
1/4 tablespoon Lime juice
3/4 teaspoon Minced garlic, divided
0.31 pound Skin on salmon fillet, uncut
1/4 tablespoon Stir fry sauce
1/4 Package frozen stir fry vegetables
Nutrition value
380
calories per serving
17 g Fat34 g Protein24 g Carbs< 1 g FiberOther
Current Totals
Fat
17g
Protein
34g
Carbs
24g
Fiber
< 1g
MacroNutrients
Carbs
24g
Protein
34g
Fiber
< 1g
Fats
Fat
17g
Vitamins & Minerals
Calcium
411mg
Iron
23mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
213mg
Vitamin B9
1626mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
542mg
Selenium
63mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment