Honey Garlic Butternut Squash is a delicious and healthy side dish that is perfect for fall. The butternut squash is roasted until tender and caramelized, then tossed in a sweet and savory honey garlic glaze. The combination of the natural sweetness of the squash with the tangy garlic and honey creates a mouthwatering flavor. This dish is easy to make and pairs well with a variety of main courses.