Honey chilli lotus stem Recipe
Recipe By Better Butter
This dish is a quick and scrumptious chinese snack. Lotus stem is a good and healthy substitute of potato. Equally loved by all.
3.5
10 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Honey chilli lotus stem Recipe
- 62.50 gram lotus stem
- 1/2 tablespoon cornflour
- 1/4 tablespoon soya sauce
- 1/4 teaspoon oi green chilli sauce
- 1/4 tablespoon hot and sweet tomato chilli sauce
- 1/4 teaspoon Vinegar
- 1/4 teaspoon tomato ketchup
- As required salt and pepper
- 1/4 tablespoon white sesame seeds
- As required oil for frying
- 1/2 teaspoon honey
Nutrition
value
value
65
calories per serving
3 g Fat3 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein3g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein3g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium91mg
- Iron2mg
- Vitamin A42mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus72mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter