Honey Cashew Green Beans Recipe

Recipe By Slurrp

Honey Cashew Green Beans is a delicious and healthy side dish that combines the freshness of green beans with the sweetness of honey and the crunchiness of cashews. The green beans are blanched to retain their vibrant color and crisp texture, then sautéed with a drizzle of honey and toasted cashews. This dish is a perfect balance of flavors and textures, making it a great addition to any meal.

5
26 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Honey Cashew Green Beans
plan
Bookmark

ingredients serve

Ingredients for Honey Cashew Green Beans Recipe

  • 1/2 pound Green Beans, Trimmed
  • 1 tablespoon Olive Oil
  • 1 tablespoon Honey
  • 1/4 cup Cashews, Toasted
  • As required Salt And Pepper To Taste

Directions: Honey Cashew Green Beans Recipe

Cooking Directions

  • STEP 1.Bring a pot of salted water to a boil and blanch the green beans for 2-3 minutes until they are bright green and crisp-tender. Drain and set aside.
  • STEP 2.In a large skillet, heat olive oil over medium heat. Add the green beans and sauté for 2-3 minutes until they are slightly charred.
  • STEP 3.Drizzle honey over the green beans and toss to coat. Cook for an additional 1-2 minutes until the honey caramelizes slightly.
  • STEP 4.Remove the skillet from heat and sprinkle toasted cashews over the green beans. Toss gently to combine.
  • STEP 5.Transfer the Honey Cashew Green Beans to a serving dish and garnish with a sprinkle of salt and pepper, if desired. Serve hot.

Cooking Tips

  • Blanching the green beans helps to retain their vibrant color and crisp texture.
  • Toasting the cashews before adding them to the dish enhances their flavor and crunchiness.
  • Adjust the amount of honey according to your desired level of sweetness.

Storage and Serving

  • Leftover Honey Cashew Green Beans can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the green beans in a skillet over medium heat until warmed through.
  • Serve the Honey Cashew Green Beans as a side dish with grilled chicken, roasted salmon, or as part of a vegetarian meal.
Nutrition
value
109
calories per serving
7 g Fat4 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    5mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    125mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp