This honey-bourbon glazed pork loin with bacon is a mouthwatering dish that combines the sweetness of honey, the smokiness of bacon, and the richness of bourbon. The pork loin is marinated in a flavorful mixture of honey, bourbon, and spices, then wrapped in bacon and roasted to perfection. The glaze adds a sticky, caramelized finish to the pork, making it irresistibly delicious. Serve this dish with roasted vegetables and mashed potatoes for a hearty and satisfying meal.