Honey Biscuits Recipe

Name: Honey Biscuits Recipe
Total time: 30 min
Yield: 1
Cuisine: American

Recipe By Taste Of Home

These lightly sweet biscuits are a great complement to all sorts of stews, soups, and chilies. Monterey Jack cheese adds an extra layer of flavor in these flaky bites.

3.6

14 Rating -

Rate

Vegdiet

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

plan

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Ingredients for Honey Biscuits Recipe

2 cup All purpose flour
3 teaspoon Baking powder
1 teaspoon Salt
1/2 cup Plus 1 tablespoon cold butter, divided
3/4 cup Milk
1/2 cup Shredded Monterey Jack Cheese
1 tablespoon Honey

Nutrition
value

315

calories per serving

14 g Fat15 g Protein31 g Carbs17 g FiberOther

Current Totals

Fat
14g
Protein
15g
Carbs
31g
Fiber
17g

MacroNutrients

Carbs
31g
Protein
15g
Fiber
17g

Fats

Fat
14g

Vitamins & Minerals

Calcium
506mg
Iron
11mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
32mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
110mg
Manganese
< 1mg
Phosphorus
374mg
Selenium
19mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home