This honey mustard duck with apricot chutney is a delicious and flavorful dish that combines the richness of duck with the sweetness of honey and the tanginess of mustard. The duck is marinated in a mixture of honey, mustard, and spices, then roasted to perfection. The apricot chutney adds a fruity and slightly spicy element to the dish, balancing out the flavors. Serve this dish with roasted vegetables or a side of rice for a complete and satisfying meal.