Hominy Taco Chili Recipe
Recipe By Taste Of Home
"This robust chili is easy to prepare with canned items and receives rave reviews," says Barbara Wheless, Sheldon, South Carolina. "The recipe makes enough for dinner with leftovers to freeze. ".
3.5
10 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hominy Taco Chili Recipe
- 1/2 pound Ground Beef
- 1/2 Large onion, chopped
- 1 can Hominy, drained
- 1 can Stewed tomatoes, undrained
- 1/2 can Whole kernel corn, drained
- 1/2 can Pinto beans, rinsed and drained
- 1/2 can Black beans, rinsed and drained
- 1/2 cup Water
- 1/2 Envelope Taco Seasoning
- 1/2 Envelope ranch salad dressing mix
- 1 teaspoon Ground Cumin
- 1/4 teaspoon Garlic Salt
- 1/4 teaspoon Pepper
- As required Corn chips, optional
Nutrition
value
value
514
calories per serving
34 g Fat49 g Protein3 g Carbs5 g FiberOther
Current Totals
- Fat34g
- Protein49g
- Carbs3g
- Fiber5g
MacroNutrients
- Carbs3g
- Protein49g
- Fiber5g
Fats
- Fat34g
Vitamins & Minerals
- Calcium76mg
- Iron8mg
- Vitamin A525mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B963mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium119mg
- Manganese< 1mg
- Phosphorus494mg
- Selenium30mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home