Homestead Meatloaf Recipe

Recipe By Taste

This extra special meatloaf will have your guests coming back for more.

4.3
14 Rating -
Rate
Non Vegdiet
1hr 40minstotal
45minsPrep
55minsCook
1hr 40m.total
45m.Prep
55m.Cook
Homestead Meatloaf
plan
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ingredients serve

Ingredients for Homestead Meatloaf Recipe

  • 58.33 gram Thinly sliced pancetta
  • 0.33 teaspoon Olive oil
  • 0.17 Onion, Finely Chopped
  • 1/2 Garlic Cloves, Finely Chopped
  • 125 gram Beef mince
  • 0.17 tablespoon Brandy
  • 0.83 Dried juniper berries*, finely crushed
  • 1/25 teaspoon Mixed spice
  • 10 gram Toasted pine nuts, roughly chopped
  • 0.08 cup Finely chopped flat-leaf parsley
  • As required Tomato chutney, to serve
Nutrition
value
356
calories per serving
25 g Fat28 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    28g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    28g
  • Fiber
    3g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    5mg
  • Vitamin A
    513mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    2mg
  • Phosphorus
    331mg
  • Selenium
    18mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste