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Recipes
Homestead Meatloaf Recipe
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Ingredients
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Nutrition
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Homestead Meatloaf Recipe
Recipe By
Taste
This extra special meatloaf will have your guests coming back for more.
4.3
14 Rating -
Rate
Non Veg
diet
1hr 40mins
total
45mins
Prep
55mins
Cook
1hr 40m.
total
45m.
Prep
55m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Homestead Meatloaf Recipe
58.33 gram
Thinly sliced pancetta
0.33 teaspoon
Olive oil
0.17
Onion, Finely Chopped
1/2
Garlic Cloves, Finely Chopped
125 gram
Beef mince
0.17 tablespoon
Brandy
0.83
Dried juniper berries*, finely crushed
1/25 teaspoon
Mixed spice
10 gram
Toasted pine nuts, roughly chopped
0.08 cup
Finely chopped flat-leaf parsley
As required
Tomato chutney, to serve
Nutrition
value
356
calories
per serving
25 g Fat
28 g Protein
5 g Carbs
3 g Fiber
Other
Current Totals
Fat
25g
Protein
28g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
28g
Fiber
3g
Fats
Fat
25g
Vitamins & Minerals
Calcium
62mg
Iron
5mg
Vitamin A
513mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
82mg
Manganese
2mg
Phosphorus
331mg
Selenium
18mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste