Homemade Cup Noodles Recipe
Recipe By Simply Recipes
Skip the packet, and make your own homemade cup of noodles There's something so satisfying about having a soup like this assembled and ready in the fridge. Just add water
5
27 Rating -
Rate
Non Vegdiet
9minstotal
5minsPrep
4minsCook
9m.total
5m.Prep
4m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Cup Noodles Recipe
- 2 teaspoon Low sodium chicken bouillon paste
- 1/2 teaspoon Finely Grated Fresh Ginger
- 2 teaspoon Sweet Thai Chili Sauce
- 1 teaspoon Rice wine vinegar
- 1/2 teaspoon Chili Garlic Paste
- 0.33 cup Shredded Chicken
- 1/2 cup Shredded napa cabbage
- 1 cup Cooked brown rice ramen noodles
- 1 tablespoon Thinly sliced scallions
- 1/4 cup Herb leaves such as mint, cilantro, or thai basil
- None Very hot or boiling water
- 2 teaspoon White miso paste
- 2 teaspoon Low Sodium Soy Sauce
- 1/2 teaspoon Finely Grated Fresh Ginger
- 1/2 teaspoon Toasted Sesame Oil
- 1/4 teaspoon Sriracha
- 0.33 cup Thinly sliced snow peas
- 1 cup Uncooked thin rice vermicelli
- As required Small handful spinach leaves
Nutrition
value
value
1672
calories per serving
13 g Fat45 g Protein332 g Carbs16 g FiberOther
Current Totals
- Fat13g
- Protein45g
- Carbs332g
- Fiber16g
MacroNutrients
- Carbs332g
- Protein45g
- Fiber16g
Fats
- Fat13g
Vitamins & Minerals
- Calcium348mg
- Iron16mg
- Vitamin A260mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9133mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E1mg
- Copper1mcg
- Magnesium263mg
- Manganese5mg
- Phosphorus830mg
- Selenium43mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes