A classic wonton soup made with chinese superior stock flavored with chicken, pork, ham, and shrimp. The wontons are stuffed with a mixture of pork and shrimp. The shrimp are brined in a solution of salt and baking soda to make them extra crisp.
1/2 inch 12 leaves napa cabbage, cut into , divided
As required Kosher salt
As required A
As required For the wontons
6 Small shrimp, shells removed and reserved
0.13 teaspoon Baking soda
0.19 pound Ground Pork
1/2 teaspoon Sugar
1/4 teaspoon Soy sauce
1/2 teaspoon Sesame oil
0.13 cup Sliced yellow chives, divided
Nutrition value
1879
calories per serving
107 g Fat168 g Protein61 g Carbs3 g FiberOther
Current Totals
Fat
107g
Protein
168g
Carbs
61g
Fiber
3g
MacroNutrients
Carbs
61g
Protein
168g
Fiber
3g
Fats
Fat
107g
Vitamins & Minerals
Calcium
444mg
Iron
11mg
Vitamin A
296mcg
Vitamin B1
1mg
Vitamin B2
1mg
Vitamin B3
31mg
Vitamin B6
2mg
Vitamin B9
152mcg
Vitamin B12
10mcg
Vitamin C
11mg
Vitamin E
8mg
Copper
3mcg
Magnesium
292mg
Manganese
< 1mg
Phosphorus
1691mg
Selenium
286mcg
Zinc
13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment