Homemade Turkey Salad Recipe
Recipe By My Food and Family
Put your thanksgiving leftovers to good use with our homemade turkey salad. The homemade dressing is a simple yet delightful mix of greek-style yogurt, dijon mustard, honey, vinegar and poppy seeds. You'll love the tangy flavor of our homemade turkey salad
4.9
20 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Turkey Salad Recipe
- 0.06 cup Plain nonfat greek style yogurt
- 1/2 tablespoon Grey poupon dijon mustard
- 1/2 tablespoon Honey
- 1/4 tablespoon Heinz red wine vinegar
- 1/4 teaspoon Poppy seed
- 1/4 Pkg. torn mixed salad greens
- 2.50 ounce Cooked turkey, cut into thin strips
- 1/4 cup Cherry tomatoes halved
- 1/2 Green onions, diagonally sliced
Nutrition
value
value
221
calories per serving
6 g Fat18 g Protein23 g Carbs1 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs23g
- Fiber1g
MacroNutrients
- Carbs23g
- Protein18g
- Fiber1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium159mg
- Iron7mg
- Vitamin A180mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus239mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family