Homemade Tonkotsu Ramen Recipe
Recipe By Scrambled Chefs
Learn how to make authentic homemade tonkotsu ramen using the slow cooked pork broth and braised pork belly for incredible flavor
4.8
26 Rating -
Rate
Non Vegdiet
13hr total
30minsPrep
13hr total
30m.Prep
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Homemade Tonkotsu Ramen Recipe
- 6 pound Pork bones
- 1 Onion, peeled and halved
- 2 pound Pork Belly
- 1/4 cup Soy sauce
- 1/2 cup Sake
- 1/2 cup Mirin
- 2 tablespoon Granulated sugar
- 2 tablespoon Brown sugar
- 4 Cloves Garlic, Minced
- 2 Green Onions, Chopped
- 1 tablespoon Sesame oil
- 1/2 cup Shiro miso
- 1/4 cup Sake
- 1/4 cup Mirin
- 1 teaspoon Kosher salt
- 8 cup Homemade pork broth
- 12 ounce Dried ramen noodles
- 4 Large eggs
- 2 ounce Dried Shiitake Mushrooms
- 1/2 cup Bamboo shoots
- 1/2 cup Sweet corn
- 1 Green Onion, Sliced
Nutrition
value
value
2157
calories per serving
94 g Fat223 g Protein96 g Carbs9 g FiberOther
Current Totals
- Fat94g
- Protein223g
- Carbs96g
- Fiber9g
MacroNutrients
- Carbs96g
- Protein223g
- Fiber9g
Fats
- Fat94g
Vitamins & Minerals
- Calcium298mg
- Iron23mg
- Vitamin A566mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B334mg
- Vitamin B62mg
- Vitamin B9190mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E5mg
- Copper7mcg
- Magnesium376mg
- Manganese3mg
- Phosphorus1867mg
- Selenium384mcg
- Zinc27mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Scrambled Chefs