Toffee Bits Recipe
Recipe By Slurrp
Toffee bits are small, crunchy pieces of caramelized sugar that add a sweet and buttery flavor to various desserts. They are commonly used as a topping for ice cream, cookies, cakes, and brownies. Toffee bits can also be mixed into batters and doughs to create a deliciously caramelized texture. These versatile little treats are a great way to add a touch of indulgence to your favorite sweet treats.
3.7
25 Rating -
Rate
Vegdiet
35minstotal
5minsPrep
10minsCook
35m.total
5m.Prep
10m.Cook
plan
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Directions: Toffee Bits Recipe
Cooking Directions
- STEP 1.Toffee bits can be used as a topping for ice cream, cookies, cakes, and brownies.
- STEP 2.You can also mix them into batters and doughs to add a caramelized texture.
- STEP 3.Toffee bits can be stored in an airtight container at room temperature for up to 3 months.
Storage and Serving
- Toffee bits can be sprinkled on top of desserts for added crunch and flavor.
- They can also be used as a mix-in for homemade ice cream or added to cookie dough for a delicious twist.
- Toffee bits can be stored in the pantry or refrigerator, depending on your preference.
Nutrition
value
value
1173
calories per serving
48 g Fat33 g Protein150 g Carbs4 g FiberOther
Current Totals
- Fat48g
- Protein33g
- Carbs150g
- Fiber4g
MacroNutrients
- Carbs150g
- Protein33g
- Fiber4g
Fats
- Fat48g
Vitamins & Minerals
- Calcium844mg
- Iron5mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium26mg
- Manganese0mg
- Phosphorus1191mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp