Homemade Tater Tots Gluten Free Recipe

Recipe By Honest Cooking

Learn how to make your own tater tots that are just as delicious, but better for you and can be made gluten free.

4.4
11 Rating -
Rate
Non Vegdiet
Homemade Tater Tots Gluten Free
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ingredients serve

Ingredients for Homemade Tater Tots Gluten Free Recipe

  • 3/4 pound White potatoes
  • 1 teaspoon Fine sea salt
  • As required Cold water
  • 2 tablespoon Vegan butter
  • 0.13 C chicken broth
  • As required Salt and pepper
  • 1 Large Eggs Beaten
  • 1/4 C gluten free all-purpose flour
  • 1/4 teaspoon Garlic powder
  • 1/2 C gluten free breadcrumbs
Nutrition
value
285
calories per serving
5 g Fat12 g Protein45 g Carbs8 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    12g
  • Carbs
    45g
  • Fiber
    8g

MacroNutrients

  • Carbs
    45g
  • Protein
    12g
  • Fiber
    8g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    3mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    93mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    < 1mg
  • Phosphorus
    241mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking