Homemade Spaghetti Sauce With Fresh Tomatoes Recipe

Recipe By EatingWell

This easy homemade spaghetti sauce recipe calls for fresh tomatoes, so it's perfect for summertime when you have a bumper crop of homegrown beauties or you went overboard at the farmers' market. Aside from the tomatoes and a sprig of fresh basil, you need just a handful of pantry ingredients and 15 minutes of active time to make this healthy pasta sauce. Serve it over spaghetti or your favorite pasta shape on its own or with the addition of cheese, herbs, meatballs or sausage. Or use it in recipes such as lasagna and eggplant parmesan.

4.4
23 Rating -
Rate
Vegdiet
1hr 15minstotal
1hr 15m.total
Homemade Spaghetti Sauce With Fresh Tomatoes
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Ingredients for Homemade Spaghetti Sauce With Fresh Tomatoes Recipe

  • 0.67 pound Ripe tomatoes, halved crosswise
  • 0.33 tablespoon Extra virgin olive oil
  • 0.33 Small garlic cloves, smashed
  • 1/25 teaspoon Crushed Red Pepper
  • 0.33 teaspoon Tomato paste
  • 0.17 teaspoon Sugar
  • 0.08 teaspoon Salt
Nutrition
value
105
calories per serving
6 g Fat3 g Protein9 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    6g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    2753mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    84mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell