As required Salt and freshly ground black pepper, to taste
1/5 Medium Onion, Chopped
3 ounce Tomato Sauce
1.20 ounce Tomato paste
1/10 teaspoon Italian Seasoning
1/5 tablespoon Dried Parsley Flakes
1/5 teaspoon Garlic powder
flakes Crushed red pepper flakes, to taste
1/5 tablespoon Worcestershire sauce
1/5 tablespoon Granulated sugar
1/5 cup Water
1/20 cup Fresh basil leaves
As required Spaghetti noodles, for serving
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment