Sopes are a traditional Mexican recipe that are even easier to make than homemade tortillas! Fill them with black beans or meat for a tasty dinner recipe.
1/4 cup Easy refried black beans, refried pinto beans, or instant pot refried beans
As required Shredded romaine
1/10 Hour quick pickled onions
As required Chipotle cashew cream or vegan sour cream
Nutrition value
75
calories per serving
3 g Fat3 g Protein9 g Carbs2 g FiberOther
Current Totals
Fat
3g
Protein
3g
Carbs
9g
Fiber
2g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
2g
Fats
Fat
3g
Vitamins & Minerals
Calcium
27mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment